Bahan & Cara :
1. Panaskan oven dan susun soufle' cup / cupcakes cup ke dulang pembakar.
2. Ayakkan 2 kali bahan-bahan ini,
270 cake flour
1/2 tsp baking soda
1/2 tsp baking powder
3 tbsp cocoa powder
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_c2N6l6vIc5NOqJIrlbWA2dLN4MmB8j14mVVRCGXoQ6KKiQmxS86720-kB6opkEkc8ZaiHR9a1J0HDeGqpwiCT8DOGSJv8ObJqRHfyiT1sCjnhkAMemrwf6R7eFQa3hNj1e1H/s400/1.jpg)
1/2 tsp baking soda
1/2 tsp baking powder
3 tbsp cocoa powder
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_c2N6l6vIc5NOqJIrlbWA2dLN4MmB8j14mVVRCGXoQ6KKiQmxS86720-kB6opkEkc8ZaiHR9a1J0HDeGqpwiCT8DOGSJv8ObJqRHfyiT1sCjnhkAMemrwf6R7eFQa3hNj1e1H/s400/1.jpg)
3. Pukul bahan-bahan ini, mulakan dengan castor sugar dan telur dan kemudian masukkan bahan-bahan lain satu persatu.
3 eggs
320 gm castor sugar
250 ml milk
250 ml sunflower oi
1 tsp white vinegar
1 tsp vanilla essence
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWG9wRuUIvOGuPmR1vsNDXACaLfRiBa17rkwzJV8X0OaHN7EavaK9Rbn63hgTB-s8qsCPLz6fC8_ythDL22lrykGeQ8LtzKjJ6F3zokij4wnsFS_tkYnkyR206wo2jtt3iue0S/s400/2.jpg)
320 gm castor sugar
250 ml milk
250 ml sunflower oi
1 tsp white vinegar
1 tsp vanilla essence
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWG9wRuUIvOGuPmR1vsNDXACaLfRiBa17rkwzJV8X0OaHN7EavaK9Rbn63hgTB-s8qsCPLz6fC8_ythDL22lrykGeQ8LtzKjJ6F3zokij4wnsFS_tkYnkyR206wo2jtt3iue0S/s400/2.jpg)
Tak perlu pukul hingga kembang cuma adunkan hingga semua bersatu, cukup.
4. Bila semua dah okay, masukkan satu sudu besar pewarna merah. Kacau hingga warna rata.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPEl7GkvVIk0tc2KRqSmvB30r5X5SgCpkHOh7IEJp9zxzJCcUQbspPBTt_JDSPOEUItDc_aeqU4P6w5_DorXOn1kqzdHVjr3GkEAJjmvWaEa0X3sAJEfo1_bAIIGJg4KlsCCu3/s400/3.jpg)
5. Dah rata, masukkan tepung yg diayak pada step 2 tadi. Kacau dengan spatula/senduk kayu hingga adunan rata.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHauOqenl4tgg83IzzjC0HdDYpyr4S83DFsCGod1Ct7-e4guUyUuYtAsf4ZvL07LA2KXocxsO73nX-Kge0iZv6vjish9m3ZXYwEABIjjZIgV8n00cSLQ1pzYQru_0LD6AtCp_c/s400/4.jpg)
6. Masukkan dalam cups tadi 2/3 penuh dan bakar selama lebih kurang 25 mins. (depends on your oven, sila adjust)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw6AF5pxjNOEgvlc8cLNSqu9CBbsHrUIbAWxTs781asM0P25lTlyxgmKtEjQrQDlXu4E7oiFcd3aIBGFdDb8ocizB7SCFjm-a-TmNPqtR7FHesFhVJQooWgLem9HOUPMVaGVdt/s400/5.jpg)
7. Hias ikut suka.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwA8TTydxC8wzjMrlQWmpawVQk2JcnBCxZHULy1UekZ3XH_3UDme-aIo8Wzuu8oHkTjFPIVj9-FWM_cxU9RXcFKkhJzKizdc0Uyxu2LKyaaqPPzpJYh2vT8wudwKlh_1VhJbkT/s400/6.jpg)
Sila tengok blog Hafidz, untuk cadangan menghias dan cara membuat cheese topping.
4. Bila semua dah okay, masukkan satu sudu besar pewarna merah. Kacau hingga warna rata.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPEl7GkvVIk0tc2KRqSmvB30r5X5SgCpkHOh7IEJp9zxzJCcUQbspPBTt_JDSPOEUItDc_aeqU4P6w5_DorXOn1kqzdHVjr3GkEAJjmvWaEa0X3sAJEfo1_bAIIGJg4KlsCCu3/s400/3.jpg)
5. Dah rata, masukkan tepung yg diayak pada step 2 tadi. Kacau dengan spatula/senduk kayu hingga adunan rata.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHauOqenl4tgg83IzzjC0HdDYpyr4S83DFsCGod1Ct7-e4guUyUuYtAsf4ZvL07LA2KXocxsO73nX-Kge0iZv6vjish9m3ZXYwEABIjjZIgV8n00cSLQ1pzYQru_0LD6AtCp_c/s400/4.jpg)
6. Masukkan dalam cups tadi 2/3 penuh dan bakar selama lebih kurang 25 mins. (depends on your oven, sila adjust)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw6AF5pxjNOEgvlc8cLNSqu9CBbsHrUIbAWxTs781asM0P25lTlyxgmKtEjQrQDlXu4E7oiFcd3aIBGFdDb8ocizB7SCFjm-a-TmNPqtR7FHesFhVJQooWgLem9HOUPMVaGVdt/s400/5.jpg)
7. Hias ikut suka.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwA8TTydxC8wzjMrlQWmpawVQk2JcnBCxZHULy1UekZ3XH_3UDme-aIo8Wzuu8oHkTjFPIVj9-FWM_cxU9RXcFKkhJzKizdc0Uyxu2LKyaaqPPzpJYh2vT8wudwKlh_1VhJbkT/s400/6.jpg)
Sila tengok blog Hafidz, untuk cadangan menghias dan cara membuat cheese topping.